Empiric Exim’s Straight Cut French Fries are made from carefully selected high-quality potatoes to deliver a classic french fry experience with a perfectly crispy exterior and soft, fluffy interior. Precision-cut and processed using advanced freezing technology, these fries ensure uniform size, even cooking, and reliable taste in every serving.

A timeless favorite across restaurants, cafés, and households, our straight cut fries are ideal for both retail and foodservice applications.

Key Features

• Traditional straight cut shape for classic presentation
• Golden crispy outside, tender inside
• Uniform thickness for even frying and baking
• Mild, natural potato flavor
• Free from artificial colors and preservatives
• Consistent quality for high-volume kitchens

Cooking Instructions

• Deep Fry: Fry at 175–180°C for 3–4 minutes until golden and crisp
• Air Fry: Cook at 200°C for 10–12 minutes, shaking halfway
• Oven Bake: Bake at 220°C for 18–20 minutes

Product Specifications

• Cut Style: Straight Cut
• Color: Natural golden yellow after frying
• Texture: Crispy exterior, fluffy interior
• Taste: Clean, classic potato flavor
• Shelf Life: Up to 24 months at -18°C
• Storage: Store frozen at -18°C or below

Packaging Options

• 1 kg | 2.5 kg | 5 kg
• Custom bulk and private label packaging available for export